New Ho King

I ordered a Singapore Vermicelli (N2) from the late night menu on Saturday, Sept 10th @ 12:36am. When I got home I had some and it tasted off, like there was something burnt in it. The next day I reheated some and bit into something firm and it exuded a strong taste of burnt tobacco. I spit it out and it was a burnt, used filter from a cigarette. This is the most disgusting thing I have ever experienced!

New look

I thought the old location was a bit better on service and the food portions were bigger. New location real nice and modern and clean.

Late Night Awesomenessssss

Easily my favorite Spadina late night. Could be because it's across the street from me but I would walk blocks to eat here....awesome food. Don't come too late or you could wait awhile. After 2am it gets packed but that's ok it's open until 5am.

Pleasantly Surprised

My husband and I did a review on this restaurant before we decided to order, and thought we would take a chance. We were so happy when the food came to our house, because everything looked so good and smelled great! We love Chinese food and this will be our permanent spot!

a little above average

the food is generously portioned for the price you pay, I ordered the chinese "Broccoli in Garlic Sauce" and it came this overly sweet - very THICK liquid sauce that was far from garlic (it should have been called "honey garlic" or something), definately not the clean fresh broccoli stirfry with real garlic that I thought I was getting it was so sweet and disgusting ... the sauce was so thick and it was NOT garlic, I think it was a powdered sauce - ug szechuan green beans were delicious - a chef's recommendation the chow mein are huge, they come in deep plates with so much noodles on the bottom (and less of the veggies/meat) that you'd have a hard time finishing it alone, or feel bloated and unhealthy afterwards Seriously, I see *at least* one plate of half eaten food thrown out per table, its a HUGE WASTE and discourages me from ordering more than one dish - especially when you have to pack the leftovers in nothing but styrofoam containers --- they have a couple of HUGE tables that take up too much room and when there are no small tables for groups of 2-4 people, you're forced to sit with another smaller group on that large table =( - awkward and the room is so small that the people waiting (during evening hours especially) are LITERALLY 2 feet away from where you're eating and usually they're staring at you --- are there other restuarants out there with such "good value" (portion wise) for your money and still have some authenticity to their chinese food? probrably not are there other restuarants out there that have better value in terms of taste, authenticity, maybe more reasonable portions, friendlier staff, better atmosphere and setting? definately yes ---- order the MAIN dishes carefully, I can hardly finish one --- oh yes, that fish tank at the back is usually in most chinese restuarant, the idea behind that is that customers can see that the restaurant has "fresh" fish (i.e. still alive and holed up in a tank), don't ask me how a fish thats been swimming in a human-made tank for weeks etc. is considered "fresh" ....